gotta love the raw fish...

i don't know what it is about sushi that i love so much. i really don't like any other meats completely raw. hell, it's taken me a while to get used to asking for steaks medium as opposed to medium-well. so why raw fish? i don't even know but i'm not going to stop that's for sure. last night leah and i hit up logan square's Hachi's Kitchen. it's a spinoff from another fine sushi joint that lily really enjoys, the sai cafe. anyway, i'd highly recommend it. the service was prompt, the chef came around, the presentation was nice and the sushi was top-notch. In particular, i'll recommend the "halloween roll" - a maki roll with tuna salmon and black tobiko with a tempura green bean in the middle.

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In sad news when i was up at logan square i passed by a mexican restaurant jed introduced me to, Abril. Unfortunately, the windows were boarded up at odd places and it looks like it's been closed for a while :(

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And in big news, kingdom hearts II is released on March 28!